Week from June 1 to 5, 2026
Menu of the Day
Starters
Chickpea and Marinated Salmon Salad
Cold or Hot Leek Vichyssoise
Crispy Mushroom, Prawn and Goat Cheese Pastry
Fresh Tagliatelle with Chanterelles and Prawns (Supp. €3)
“Vaga” Omelette with Spring Garlic, Asparagus and Cod
Macaroni Bolognese
Main Courses
Grilled Sliced Pork Cheek with Potatoes and Sautéed Peppers
Country-Style Chicken and Pork Rib Casserole
Rabbit with Samfaina Vegetable Stew
Mountain-Style Dry Rice with Catalan “Esparracada” Sausage
Beef Sirloin with Dried Apricots and Rancio Wine Sauce (Supp. €3.50)
Bonito Tataki with Parmentier, Confit Tomato and Olive Tapenade
Desserts
Yogurt with Pineapple and Biscuit
Egg Flan with Cream
Fresh Cheese Flan with Honey
Italian Tiramisu (Supp. €2.50)
Maresme Strawberries
Jijona Nougat Ice Cream
One glass of white, rosé or red wine and mineral water
Soft drinks not included
Every Thursday: Mixed Paella
PRICE: 27,00 € VAT included
SERVICIO DE APERITIVO, PAN TOSTADO Y PETIT FOURS: 3,50 €
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