The Artichoke Gourmet Days are the second Gourmet Days incorporated to our Restaurant and they have been celebrated since 1995.
The artichoke is one of the most appreciated vegetables in Mediterranean cuisine for its distinctive flavour, meaty texture and nutritional value.
During the Artichoke Gourmet Days, we offer a delicious menu based on the artichoke flower, which due to its versatility, allows the chef to offer balanced elaborations in each dish, highlighting the unique flavours of the Prat artichoke, carefully selected with the help of our supplier.
This fresh and local product will offer you a highly satisfying gourmet experience.
Vol d´Ànima Raimat (D.O. Costers del Segre) 19,60€
Abadal Picapoll (D.O. Pla de Bages) 25,30€
Abadal Matís (D.O. Pla de Bages) 25,50€
Mas Oller Pur (D.O. Empordà) 26,30€
Litus de Farré-Garriga 25,60€
Parxet Brut Nature 29,80€